COCKTAIL & RETAIL MENU

ON DRAFT

Luna del Miel // $6
A smooth and easy drinking Vienna style lager,
try it with a lime.
Urban Roots, Sacramento CA / 4.8% / 16oz

Delirium Tremens // $8
This Belgian strong golden ale is a true classic.
Huyghe Brewery, Melle Belgium / 8.5% / 10oz

Map of the Moon // $9
Sour blonde ale with apricots.
42lbs of apricots per oak barrel.
Rare Barrel, Berkeley CA / 6% / 10oz

Mai Tai IPA // $6
Tropical IPA brewed with 100% Mosaic hops, lending intensely dank aromas of passionfruit, guava and lychee. Finished dry, in true West Coast style fashion.
Alvarado Stree Brewery, Salinas CA / 6.5% / 13oz

Daisy Cutter Pale Ale // $7
Pale Ale with notes of pine, citrus, papaya and mango.
Half Acre, Chicago, IL / 5.2% / 16oz

Love Hazy // $6
Hazy IPA bursting with notes of mango, cantaloupe and citrus... you will love it!
Almanac Brewery, Alameda CA / 6.1% / 13oz

Peru de Califas // $7 draft wine!!
Mango wine made in California out of
heirloom mangos from Peru.
Mission Trails, Souther Monterey County CA / 13% / 6oz

O’Harra’s Irish Stout // $7
The generous addition of Fuggle hops lends a tart bitterness to the dry espresso-like finish. This sessionable stout beer is filled with rich complex coffee aroma mingled with light licorice notes.
Ireland / 4.3% / 16oz

CANNED & BOTTLED

Howdy Beer // $3.50
Western Pilsner.
Howdy Beer, Lafayette CO / 4.5% / 12oz

Standard Ale // $5
American blonde ale thats super crushable and crafted to reduce gluten.
BarrelHouse Breweing Co, Paso Robles CA / 4.8% / 12oz

Mizzenmast Saison // $12
Fords Gin barrel-aged Saison.
Urban Roots, Sacramento CA / 7% / 375mL

Dry Cider // $7
Dry, refreshing and complex cider.
Shacksbury, Vergennes VT / 6% / 13oz

Low-Ball // $3.5
Refreshing & light with a can that screams
“I’m just a baby!”
Shacksbury, Vergennes VT / 4.8% / 13oz

Nothing is Certain // $7
A black lager with big toasted malt notes
but light on the palette.
Urban Roots, Sacramento CA / 4.3% / 16oz

Tiny Esses // $11
Taste the fucking rainbow kyle... a sour ale with Skittles!!!
Prairie Artisan Ales OK / 5.9% / 12oz

WINE SELECTION

Sparkling

Ultraviolet Sparkling Rosé 11 / 43
Napa, CA
Flavor >> Unfer ripe strawberry, peach, orange peel.
Grapes >> 85% Cab Franc, 15% Colombard
Process >> Charmant Method (like Prosecco) Dosage 5g per Liter (Brut Style) 

White

LUMMA-CHARDONNAY Sonoma, CA ~ 11 / NA
Flavor >> Bright crisp and refreshing acidity. with notes of citrus and round tropical notes
Grapes >> 100% Chardonnay
Process >> Fermented 20% Oak / 80% Stainless

Rosé

UNA LOU-ROSÉ Dunnigan Hills, CA ~ 11 / NA
Flavor >> Bright red fruit, dry, elegant acidity.
Grapes >> Pinot Noir

Red

Grandes Vignes-Marie Thibault France ~ 13 / 60
Flavor >> black cherry, damp earth, sage, rose
Grapes >> Gamay
Process >> Organic 50+ year old vines grown on silex with a very long maceration time (10 months) and décuvage in July.

ADROIT-TROUSSEAU San Banito, CA ~ NA / 65
Flavor >> Red berries, cranberries, orange peel, sage oil.
Grapes >> Trousseau
Process >> Aged 6 months on fine lees in neutral Barrique.